$55 per person
served all day
minimum 20 guests
Includes rolls and butter, salad, starch of the day, vegetable of the day, entree, dessert, coffee, tea and assorted soft drinks
Market fresh salad- english cucumbers, tomatoes, shredded carrot, balsamic vinaigrette or ranch
Caesar Salad- crisp romaine lettuce, creamy caesar dressing, croutons
Jumbo Lump Crab Cakes- award winning, served with tartar sauce and lemon
Filet Mignon- 8 oz. center cut, most tender cut of beef
Twin South African Lobster Tails- sweet & succulent, served with brown butter
Faroe Island Salmon- fire grilled to perfection
Chicken Marsala- grilled chicken breasts, mushrooms, marsala wine sauce
Broiled Seafood Combo- maryland crab cake, sea scallops, gulf shrimp, broiled to perfection
Vegetarian Option Available upon request
Cheesecake
chocolate lava cake (gluten free)
Carrot Cake
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